Baked Bistro & Pizza is full service restaurant and wine & bottle shop. We serve hot, cooked to order breakfast and lunch until 2pm. We will soon be staying open later and serving pizza! We are located beside our sister restaurant, Glazed Doughnuts. Glazed is open Wednesday-Sunday 7am-Noon or sellout, whichever comes first. Pre-orders for donuts can be made at orders@glazedhampton.com before 5pm the day before. www.glazedhampton.com [read more]
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Canvas Social Cuisine is a restaurant founded in 2020 in the heart of Downtown Norfolk on Granby Street. The decor is modern, chic and designed to impress. The attire is casual and the atmosphere is filled with 90s R&B vibe. We encourage you to sign along. The food and drinks are made with passion and creativity. We love to celebrate all occasions. Come join us for brunch or dinner. Or just stop by to enjoy a specialty cocktail and the vibe. [read more]
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Cibus Chophouse is the evolution of Cibus Restaurant, a culinary establishment dedicated to providing fresh, affordable meals and an elevated, refined dining experience in the heart of Phoebus, Hampton. With a focus on premium cuts of meat, expertly crafted cocktails, and a commitment to hospitality, Cibus Chophouse aims to redefine everyday food and dining in the region. [read more]
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Welcome to a little piece of Puerto Rico in Virginia Beach [read more]
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Cozy cafe in a converted firehouse offering breakfast sandwiches, plus ice cream and coffee drinks. [read more]
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New York Style Pizza in the Heart of Downtown Norfolk [read more]
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Your ultimate destination for fresh and flavorful poke bowls, sushi, and ramen! At Pokey, we pride ourselves on bringing you the finest ingredients and bold flavors in every dish. Whether you're in the mood for a customizable poke bowl packed with vibrant veggies and premium proteins, crave the artful simplicity of our expertly crafted sushi, or want to warm up with a comforting bowl of savory ramen, we’ve got something for everyone. [read more]
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Here at Repeal, we take pride in offering the ultimate bourbon & burger experience using exclusive ingredients from the Mid-Atlantic and right here in our own backyard. We proudly serve locally farmed mushrooms, free-range eggs, and fresh herbs and vegetables. As well as, house-made Korean kimchi, pickles, bourbon chili, sauces, and handmade 100% grass-fed beef burgers. All made with passion and care, take a journey through your senses while indulging in our three-time (and counting) award-winning burgers, small-batch booze selection, and handcrafted cocktails made with our impressive collection of rare, top-shelf spirits and of course… whiskey. [read more]
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A New American Experience in the heart of City Center is led by the culinary creativity of Chef Kyle Fowlkes. Chef Kyle's journey into the world of gastronomy began with his grandmother, who instilled in him a profound love for the culinary arts. They worked side by side in the kitchen, nurturing his passion from a young age. This enduring connection to his culinary roots has been the driving force behind his commitment to creating unforgettable dining experiences. A distinguished graduate of the esteemed Johnson and Wales University, Chef Kyle brings a fresh perspective to the culinary world, infusing Southern, Asian, and New England influences into every dish he crafts. [read more]
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Casual restaurant serving Baja-style burritos, tacos, and beer, plus margaritas. [read more]
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